NABI Invited Applications for Walk in Interview: Check Posts, Qualifications, and Other Details

NABI Recruitment 2022: National Agri-Food Biotechnology Institute (NABI) has invited applications from Indian Citizens for the Post of Project Assistant, research personnel purely on a temporary basis at the Food and Nutritional Biotechnology Division at NABI.

All interested candidates may appear for Walk-In-Interview at National Agri-Food Biotechnology Institute located at Knowledge city, Sector-81, Mohali – 140306, Punjab on – 30.09.2022 at 09:00 A.M. along with the duly filled application form available on the website www.nabi.res.in. The applications should be submitted strictly as per the prescribed format that can be downloaded from the NABI website.

The duly filled application form must be submitted at the time of registration at NABI from 09:00 AM to 10:00 AM on 30.09.2022.

Check the Details for NABI Recruitment 2022 below:

1. Project Title: Microbiome data mining to discover novel patterns. (NABI CORE)

Name of Post: Project Assistant

No. of Vacancies: 01

Age Limit: The maximum age limit is 28 years (Relaxation is admissible in the case of SC/ST/OBC/PD and women candidates as per GOI instructions)

Pay Scale: Level 08 (Rs. 47600 – 151100) as per 7^th CPC.

Essential Qualification: M.Sc. in Bioinformatics/Biotechnology/Microbiology/Life Sciences or B. Tech in Biochemistry/Biotechnology with a minimum of 55% marks.

Emoluments: Rs. 20000 per month Plus HRA as per project.

Desirable Experience: We seek an enthusiastic scholar with a master’s in Bioinformatics/Biotechnology/Microbiology/Life Sciences or closely related disciplines with experience and interests in bioinformatics analyses. The project is focusing on multi-omics big-data mining. Candidates are expected to have a solid foundation with the Linux/Unix command line and basic programming skills.

Duration:

The appointment will be initially for one year as Project Assistant or till the termination of the project whichever is earlier. Continuation of appointment for the next year will be on the basis of submission of progress report and further assessment.

The appointment is a co-terminus with the project along with the availability of funds. It will not exceed the project.

2. Project Title: Novel edible coating material for the postharvest quality improvement of perishable fruit crops.

Name of Post: Research Associate-I

No. of Vacancies: 01

Duration: The research associate-ship is a purely temporary assignment and is tenable for a period of 2 (two) years or till the termination of the project whichever is earlier. The performance of the selected candidate will be evaluated after an initial 1 year; further extension of another 1 year will be subject to submission of a progress report submitted by the selected candidate and satisfactory assessment remarks given by the principal investigator.

Essential Qualification:

Ph.D. in Food Engineering & Technology/Food Science & Technology/Food Engineering/Food Technology/Chemistry/Biochemistry or M. Tech in an above-related area with at least 3 years of research experience with at least one research paper in science citation indexed (SCI) journal; Candidates who have already submitted their PhD thesis in above subjects will also be eligible (along with proof of submission), but will be hired at SRF level till they receive their degree.

Desirable Qualifications:

Prior research experience by high-impact peer-reviewed publications.

Research experience in extraction of bio-polymers, and chemical and functional characterization of biopolymer-based coating material.

Research experience in post-harvest quality improvement studies of fruit crops during storage.

Emoluments:

The RA-I will be hired with the emoluments of Rs 47,000 per month + HRA as per the project.

Age Limit:

The age limit of applicants for RA-I will be 40 years as of the date of the interview. (Relaxation is admissible in the case of SC/ST/OBC/women as per government of India instructions)

3. Project Title: Development of functional food products from agricultural/food processing waste. (NABI CORE)

Name of Post: Research Associate-I

Duration for RA position:

The research associateship is a purely temporary assignment and is tenable for a period of 2 (two) years. The performance of the selected candidate will be evaluated after an initial 1 year; further extension of another 1 year will be subject to submission of a progress report submitted by the selected candidate and satisfactory assessment remarks given by the reporting officer.

Essential qualifications:

Ph.D/MD/MS/MDS or equivalent degree or having three years of research, teaching and design, and development experience after M. Sc/M. Pharma/ME/M. Tech with at least one research paper in Science Citation Indexed (SCI) journal. Candidates with thesis submission will also be eligible (along with proof of submission) but will be hired at the SRF level till they receive their degree.

Desirable qualifications:

Prior research experience by high-impact peer-reviewed publications.

Research experience in extraction of biopolymers.

Research experience in functional characterization of biopolymers and food products.

Emoluments:

The RA-I will be hired as per the emoluments’ guidelines and service conditions notified by DST (OM No.SR/S9/Z-08/2018 dated 30.01.2019) (Rs. 47,000/month + HRA)

Age Limit:

The age limit of applicants for RA will be 40 years as of the date of the interview.

How to Apply for NABI Recruitment 2022:

All interested candidates may appear for Walk-In-Interview at National Agri-Food Biotechnology Institute located at Knowledge city, Sector-81, Mohali – 140306, Punjab on – 30.09.2022 at 09:00 A.M. along with the duly filled application form available on the website www.nabi.res.in. The applications should be submitted strictly as per the prescribed format that can be downloaded from the NABI website.

The duly filled application form must be submitted at the time of registration at NABI from 09:00 AM to 10:00 AM on 30.09.2022.

Click Here to read the Official Notification 2022. 

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